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Food & Environment

How new fishing tech can reduce bycatch of turtles and other creatures

Nets equipped with water bottles and other tricks can help save some species, while allowing fisherman to still catch others

The strange animals that control their body heat

Some creatures can dramatically alter their internal temperature — a strategy called heterothermy — and outlast storms, floods and predators

The curious case of low-protein diets

In the lab, animals live longer on less of the stuff. How could this be, and what does it mean for human aging?

Why disease outbreaks on Chinese fur farms are a serious risk to public health

Farming animals for fur is not only cruel but also provides an ideal environment for viruses to mix and cross over into humans

Beating back the Aedes aegypti mosquito

Scientists are taking a multipronged approach to tackle this dangerous carrier of dengue, yellow fever and other noxious viruses

How plant-eaters snag their essential amino acids

Early in evolution, we animals lost the ability to manufacture nine of the 20 building blocks needed to make proteins. Herbivores evolved an impressive array of tricks to ensure their dietary needs are met.

Flying with whales: Drones are remaking marine mammal research

From collecting whale snot to capturing surprising behaviors, aerial drones are giving scientists a new view of life at sea

Tracking down the hidden pollutants that make wildlife sick

A new technique for detecting unknown and unlooked-for chemicals is revealing dozens of contaminants in alligators, sea lions and condors

The clock is ticking: How epigenetics could help save wildlife from collapse

In polar bears, dolphins, baboons and more, molecular signatures of aging are changing how conservationists assess population health, resilience and risk

Shucking the past: Can oysters thrive again?

Dredging and pollution devastated the once-bountiful reefs. Careful science may help bring them back.

How farmers can help rescue water-loving birds

Cranes, sandpipers, ducks, geese and many other waterbirds have lost essential rest stops along their seasonal migration routes. Bird-friendly agriculture can assist in filling the gaps.

Getting along with grizzly bears

In rural Alaskan and Canadian communities, reducing conflict between people and their wild neighbors means both species must change their behavior

Weird and wondrous sea cucumbers

These spiny or slimy ocean creatures display an astonishing diversity of appearances, behaviors and lifestyles. Many are increasingly threatened.

Return of the California condor

North America’s largest bird disappeared from the wild in the late 1980s. Reintroduction work in the United States and Mexico has brought this huge vulture back to the skies. This is the story of its comeback.

Frogs kick back against lethal fungus

Scientists are seeing signs of resistance to the infections that have been wiping out the world’s amphibian populations — and developing strategies to aid in the fight Down Under

Air pollution makes it harder for bees to smell flowers

Contaminants can alter plant odors and warp insects’ senses, disrupting the process of pollination

One fish, two fish, 3,000 fish ...

Groups of cichlid fishes in East Africa radiated into thousands of species within dazzlingly short periods of time. How did they do it?

A scientific mission to save the sharks

Despite increasing protection measures, these fish are among the world’s most endangered animals. New tests to detect species being traded, as well as population studies, aim to help save them.

Cleaning up cow burps to combat global warming

New tools for lowering methane emissions from livestock are on their way

A lifetime of love for the charismatic narwhal

An independent scientist working with the Inuit has unraveled many mysteries of the one-tusked ‘unicorn of the sea’

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