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1932

Events

She saw the obesity epidemic coming. Then an unexpected finding mired her in controversy.

Katherine Flegal was a scientist who found herself crunching numbers for the government, until one day her analyses set off a firestorm. What does she make of her decades as a woman in public health research?

The invention of incarceration

Prisons have been controversial since their beginnings in the late 1700s — why do they keep failing to live up to expectations?

Living with chronic illness: Why some cope and others don’t

What helps some people diagnosed with cancer, heart disease or diabetes stay relatively happy and healthy, while others are devastated? Psychologist Vicki Helgeson explains the traits and mindsets that can make the difference.

Vaccinating the world against Covid-19

Lower-income countries haven’t gotten an equal share of lifesaving coronavirus vaccines. Older, more familiar vaccine technologies may hold the key to more equitable use, says Maria Elena Bottazzi.

Matching meals to metabolism

Genes, microbes and other factors govern how each person’s body processes nutrients. Understanding the connections could help optimize diets — and health.

Studying poverty through a child’s eyes

Research on early-life adversity should pay more attention to the perspective of children themselves

Salmonella: Why it’s a chicken and egg thing

Eliminating this food-poisoning bacterium from poultry is tricky — not least because rapid, precise tests are still unavailable. Researchers are looking at vaccines, probiotics, prebiotics and even essential oils as ways to reduce contamination on the farm.

What can cities do to survive extreme heat?

Urban heat waves are getting worse, but better data and timely government action could make them less deadly

Speaking of pandemics: The art and science of risk communication

Public health messages should be loud and clear, so that everyone listens and stays safe. But that’s easier said than done — especially with a case as complex as Covid-19.

Pandemic puts all eyes on public health

Covid-19 has exposed the weak spots of the US public health system — and that presents an opportunity, says an epidemiologist, for the nation to recognize the problems and act to fix them

The tussle over cigarette warning labels, and the hazy future of vaping

Regulatory hurdles, industry objections and legal fights have gone on for decades over traditional tobacco. What’s in store for the next generation of smoking?

The great green building makeover

Getting our homes and workplaces to be energy efficient has major benefits — but not when it is done one window at a time. Here’s why deep retrofits and biomaterials are key to more sustainable living.

How health insurance is faring under Covid

Millions of Americans lost employer-sponsored coverage when Covid-19 disrupted their jobs. Can America come up with a better system?

In defense of wild meat’s place at the table

Sustainable and safe consumption of wildlife is possible, and important for those who depend on it, says a conservation researcher

Inching toward a global treaty on plastic pollution

Delegates from 175 nations are working on an international agreement that would tackle the vast amounts of plastic waste in the environment. A marine scientist specializing in plastic pollution discusses the problem and her hopes for the proceedings.

Battling arsenic pollution

Arsenic-poisoned water remains a threat to public health the world over. Scientists hope to change that.

The remaining frontiers in fighting hepatitis C

A scientist whose work was key to identifying, studying and finding treatments for this life-threatening virus discusses the scientific journey and challenges that persist

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